Date: 20/10/2021
Location: Sussex Restaurant. 63-64 Frith Street, Soho, W1D 3JW
Price (per person): £110.00

Enjoy an evening of fantastic wines from Château Beaucastel paired with modern British cuisine. The event is hosted by a world-leading wine producer from Famille Perrin, and Sussex restaurant's director and winemaker Richard Gladwin.

Alongside Brompton Wines very own Richard Household, we will present an exclusive occasion devoted to guests passionate about wine.

What's included?
A five-course Local and Wild menu paired with wines from Château Beaucastel

Wines:
2020 Miraval rosé
2019 Chateauneuf-Du-Pape 'Les Sinards' Blanc
2015 Vinsobres Vielles Vignes
2011 Domaine De Clos De Tourelles
Château Beaucastel 2009 & 2015

Kingston Black Apple Cider Brandy from Somerset

Menu:
AAA Maldon Rock oysters and Oliver Gladwin's signature marmite éclairs
Monkfish carpaccio
Hyper seasonal onion squash gnocchi with Tunworth foam
Sussex venison fillet wellington served with figs
Rachels goat's cheese, apricot and honey tart

The evening starts at 7 pm in the chic Sussex restaurant bar, with a welcome glass. Guests are then seated as their hosts for the evening introduce themselves and the wine. Join us to rub shoulders with like-minded people passionate about food and wine. Enjoy an evening of sophisticated wine, impeccable food, and engaging hosting in the Soho restaurant.

IMPORTANT NOTICE
PLEASE BOOK YOUR TICKETS DIRECT WITH SUSSEX RESTAURANT AT THE FOLLOWING LINK - do not book via the Brompton Wine Website
BOOKING FOR BEAUCASTEL WINE DINNER TICKETS HERE
Thank you