Date: 04/04/2023
Location: The Black Lamb, 67 High St, London SW19 5EE
Price (per person): £80.00

Join us in April for an evening of food and wines from Portugal, recently named by Wine Spectator magazine, as “the most exciting wine place on the planet”.

Reception drinks from 7pm, sit down for dinner 7.30pm

On arrival
- Kopke 10 Year Old White Port (Douro) -
Mushroom Marmite Éclair, Egg Confit, Cornichon
Whipped Cod Roe Cornetto, Lumpfish Caviar, Dill

Starter
- Esporão Ameal Solo Unico 2020 (Vinho Verde) -
- Esporão Vinho de Talha Roupeiro White 2019 (Alentejo) -
Torched Mackerel Fillet, Compressed Cucumber, Honey,
English Mustard, Buttermilk, Dill Oil

Main course
- Esporão Touriga Nacional (Alentejo) -
- Quinta da Boavista, Boa-Vista Reserva 2017 (Douro) -
Sweet Cured Confit Hogget Shoulder, White Bean, Anchovy, Wild Garlic

Dessert
- Kopke 30 year old Tawny Port (Douro) -
Dark Chocolate Delice, Hazelnut Praline, Cherry Sorbet


Our wine dinners are relatively intimate evenings which include a three course meal and accompanying wines on a set theme. They are enjoyable and social occasions and suitable for all wine lovers, as well as those who just want a good night out!