Date: 12/03/2024
Location: The Black Lamb, 67 High St, London SW19 5EE
Price (per person): £90.00

Join us for another very enjoyable wine dinner at the Black Lamb. From California and the USA in general, down to Chile and Argentina, we shall take a good look (and more importantly... a good taste) of what they're making across the Atlantic from us. With European roots to their winemaking, but taken in their own direction, this is one to attend for anyone guilty of being a bit Eurocentric when it comes to wine. Reserve your seat now for the usual fun and oenological chit chat.

Reception drinks from 7pm, sit down for dinner 7.30pm

THE FOOD & WINE LINE-UP
On arrival
Marimar Estate Blanc de Noirs 2019, Traditional Method, California
SOURDOUGH BREAD, WILD GARLIC BUTTER
MUSHROOM MARMITE ÉCLAIR, EGG CONFIT, CORNICHON
TRUFFLED IRON AGED PORK SAUSAGE ROLL, WALNUT EMULSION

Starters
Limited Release Gewurztraminer 2021, Carta Vieja, Chile
Gravel Road Chardonnay 2015, ROCO, Willamette Valley, Oregon
GRILLED ASPARAGUS, CHICKEN SKIN, PUMPKIN SEED & HAZELNUT GRANOLA, WILD GARLIC

Mains
Rosedal Malbec 2017, Bodegas Luis Correas, Mendoza
Duelling Pistols Syrah/Zinfandel 2016, Dry Creek Valley
GRILLED PORK LOIN, ARUNDEL PAC CHOI, KENTISH RHUBARB, GINGER, HONEY SPICED JUS

Dessert
Canadian Ice Wine
DARK CHOCOLATE & WALNUT BROWNIE, BLACKBERRY

Our wine dinners are relatively intimate evenings which include a three course meal and accompanying wines on a set theme. They are enjoyable and social occasions and suitable for all wine lovers, as well as those who just want a good night out!