Rozés LBV 2017 Port
The result of a careful selection of the best wines from the 2017 harvest. Maceration in traditional “lagares” and stainless steel vat with interruption of fermentation through the addition of 77% wine spirit.
Aged in in stainless steel for 4 years, by the 4th year, and after certification by the IVDP, bottling may be carried out by marking the year of bottling on the labeling.
Produced by Rozés
House Rozès was founded in 1855 by Ostende Rozès. All of their Vineyards are exclusively A-rated vines, the highest mark for the delimited Douro Valley. They have their production facility in Régua, in the heart of the Douro Valley, far from the head office located in Vila Nova de Gaia. Both the cellars in Gaia and the vineyard of the Douro Valley are listed as World Heritage by Unesco.
The site, geology and sun exposure are vital for Port wines. Summers are tough and the soil in Rozés' vineyards is predominantly schist..
The Douro region is an officially delimited area protected by European legislation, which guarantees an optimum quality : it is the oldest AOC (PDO) since 1756.
Tasting Notes
COLOUR: Intense red.
NOSE: Great aromatic concentration, where floral aromas and ripe black fruits stand out.
PALATE: It is full-bodiedand well balanced, with velvety and consistent tannins, showing great persistence.
Quantity